Valentine's Day Menu

Available from Friday, February 10 – Tuesday, February 14
5:00 PM – 11:30 PM
Regular Menu and Special Items


Tuna Cloud, 36
dashi marinated tuna, spicy tosazu pureé, albino caviar, crispy cloud

A5 Wagyu Tartare, 42
crispy potato pave, fresh wasabi crème, caviar

Short Rib and Herb Ricotta Doppio. 34
tri-color cauliflower, grilled persimmon, foie gras jus


Seabass En Papillote, 58
coconut lemongrass broth, manilla clams, blistered heirloom tomato, thai basil salad

Welcome to CATCH

You Are Where You Eat

Meet here, eat here and party here




Bardot Brasserie

Prepare to be reintroduced to classic French cuisine with a twist only Chef Michael Mina could bring.



Jean Georges Steakhouse

World-renowned Chef Jean-Georges Vongerichten's traditional steakhouse.




This celebrated concept from Mario Carbone, Rich Torrisi and Jeff Zalaznick pays homage to the Italian-American restaurants of the mid-20th century – an era of glamour, showmanship and tableside service.

Venue Details


Near Main Lobby

Walking Directions

From the self parking Entrance

Enter the Casino Floor and follow the right-hand walkway towards Gem Bar. Continue on the walkway, passing Javier’s on your right-hand side. CATCH will be to the left of the Front Desk once you reach the Main Lobby.

From the front desk

CATCH will be on your right-hand side when facing the casino from the Front Desk.


Children must be 6 and older to dine in the restaurant. No one under 21 years of age will be permitted in the restaurant or lounge after 10:00 p.m.